Atelier Sarrasin Fig & Sesame Gluten-Free Biscuits
is a delicious biscuit with ingredients produced from organic farming.
It is made of buckwheat flour whose seeds have been ground in the workshop. It contains no sugar, no egg, no lactose and is also gluten free
They are irresistible.
These cookies are fine and crisp. Their taste is so delicious!
The package is easily transportable allowing you to eat them where you want and when you want.
Delicious fig and sesame gluten-free biscuits.
Directions for use
These biscuits can be consumed at any point of the day.
Buckwheat flour *, sustainable palm oil, potato starch *, fig *, sesame *, corn syrup *.
* Ingredients of agricultural origin, produced from organic farming.
Nutritional values (per 100g):
Energy value: 2160 kJ - 517 kcal
of which saturated fatty acids: 17.2g,
of which sugars: 23.6g
Food fiber: 4.9g